|Easy to make cauliflower rice|
- Cauliflower cut into large chunks
- 2 tbsp of olive oil
- salt and pepper to taste
Put large chucks of cauliflower into a food processor. Pulse until the cauliflower bits are about the size of rice. Do not over process.
Heat olive oil in a frying pan and add cauliflower. Stir constantly for about five minutes. Salt and pepper to taste.
Serve hot with meat and other vegetables. It looks good and is tasty.
Per Serving: 113 calories; 7 11.1 4.2 0 63
I based the recipe on one I read at https://www.allrecipes.com/recipe/238987/paleo-cauliflower-rice/
Learn more about StemEnhance ULTRA at https://riverglen.ceruleinternational.com/